2/3 cup brown sugar
1/3 cup ketchup
1/8 teaspoon garlic powder
1 small onion, chopped
1/2 lb. bacon
1. Cut bacon into bite size pieces.
2. Cook bacon, drain on paper towels, set aside. Note: Don't let it get too crispy.
3. Meanwhile mix all the remaining ingredients in a 9x13 baking dish or a 3 qt casserole.
4. Add in reserved bacon, and mix again.
5. Bake uncovered for 1 hour at 350 degrees. Let stand 1/2 hour to cool prior to serving.